Cook boneless/skinless chicken in salted water and chop into bite size pieces. Place in
baking dish. Spread a package of dry Stove Top stuffing over chicken. Combine 1 1/2
to 2 cups chicken broth with 1 can celery soup, packet from Stove Top stuffing
(vegetable/seasoning). Pour over chicken and stuffing. Bake at 350 degrees for 30
minutes.
baking dish. Spread a package of dry Stove Top stuffing over chicken. Combine 1 1/2
to 2 cups chicken broth with 1 can celery soup, packet from Stove Top stuffing
(vegetable/seasoning). Pour over chicken and stuffing. Bake at 350 degrees for 30
minutes.
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